Hainan Chi-fan is a Singaporean restaurant located in the Misakicho neighborhood of Chiyoda-ku, Tokyo, Japan. The restaurant serves Singaporean Hainan chicken, as well as Singapore-style seafood, curries, and satay skewers. These can be washed down with a variety of Asian wines, beers, cocktails, and teas, and followed by mango pudding or Bobochacha - sweet potatoes in coconut milk.